Pork Chops with Shell Potatoes
Pork Chop Casserole is a comforting and satisfying dish that’s perfect for family dinners and special occasions. It combines the tenderness of pork chops with the sweetness of potatoes and a rich, flavorful sauce. Let’s dive into the details of this delightful recipe
Ingredients You’ll Need
Before we start cooking, let’s gather all the ingredients required for this mouthwatering Pork Chop Casserole:
INGREDIENTS | QUANTITY |
---|---|
Pork chops | 6 pieces |
Sweet potatoes (peeled and finely chopped) | 4 |
Onion (sliced) | 1 |
Butter | 2 tablespoons |
All-purpose flour | 2 tablespoons |
Broth (chicken or your choice) | 1 can (14 oz) |
Salt and pepper | To taste |
Garlic powder | 1/2 teaspoon |
Onion powder | 1/2 teaspoon |
Paprika | 1/4 teaspoon |
Preparing the Pork Chop Casserole
To kick things off, preheat your oven to 350 degrees Fahrenheit and grease a 9″ x 13″ baking dish. Now, let’s get started with the preparation:
- Arrange the sweet potatoes and sliced onions in the bottom of the greased baking dish. Season them with salt and pepper.
- Brown the pork chops in a separate pan and season them to your liking. Once done, place the pork chops over the layer of potatoes and onions in the baking dish.
Making the Flavorful Sauce
The sauce is what gives this casserole its rich and savory flavor. Let’s create it step by step:
- In a medium saucepan, melt the butter over medium heat.
- Add the all-purpose flour and whisk until they are well combined.
- Pour in the broth (chicken or your choice) and bring it to a boil while stirring continuously.
- Season the sauce with salt, pepper, garlic powder, onion powder, and paprika. Continue to cook and stir until the sauce thickens to your desired consistency.
Baking the Casserole to Perfection
With the sauce ready, it’s time to complete your Pork Chop Casserole:
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- Pour the flavorful sauce evenly over the pork chops in the baking dish.
- Cover the dish with foil to keep the flavors locked in.
- Bake the casserole in the preheated oven for 45 minutes, or until the pork chops are tender and the sweet potatoes are cooked to perfection.
Serving and Enjoying Your Meal
Once your Pork Chop Casserole is out of the oven, it’s time to serve and savor this delightful dish. The combination of tender pork, sweet potatoes, and the flavorful sauce will surely impress your taste buds.
In conclusion, this Pork Chop Casserole recipe offers a wonderful blend of flavors and textures. It’s a perfect choice for a hearty family dinner or when you want to treat yourself to a delicious homemade meal. Follow the steps outlined in this article, and you’ll have a fantastic dish ready to enjoy in no time