If I had my way, I’d eat this Recipe on repeat every day
This cheesy and indulgent casserole is a perfect comfort food that’s sure to satisfy any craving. The combination of shredded chicken, bacon, tater tots, and creamy sauce makes for a delicious and hearty meal.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Cooked, shredded chicken | 4 cups |
| Cooked and crumbled bacon | 8 slices |
| Shredded cheddar cheese | 3 cups |
| Sour cream | 2 cups |
| Condensed cream of chicken soup | 1 (10.75 oz) can |
| Ranch dressing mix | 1 (1 oz) packet |
| Frozen tater tots | 1 (32 oz) bag |
| Salt and pepper | To taste |
Instructions:
-
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cooked bacon, shredded cheddar cheese, sour cream, condensed cream of chicken soup, and ranch dressing mix. Stir until well combined.
- Season with salt and pepper to taste.
- Gently fold in the frozen tater tots, making sure they are evenly distributed throughout the mixture.
- Pour the mixture into a greased 9×13 inch baking dish and spread it out evenly.
- Bake in the preheated oven for 40-45 minutes, or until the casserole is bubbly and the tater tots are golden brown and crispy.
- Let the casserole rest for a few minutes before serving.
