Cherry Cheesecake Dip

Ingredients:

8 ounces cream cheese softened
⅔ cup powdered sugar
1 cup plain Greek yogurt
1 teaspoon lemon juice or lime juice, fresh squeezed
½ teaspoon almond extract
7 ounces marshmallow fluff
21 ounces cherry pie filling

To Serve
graham crackers, Nilla wafers, fresh fruit, etc.

Directions:

Using a hand or stand mixer, beat the cream cheese and powdered sugar together until creamy and smooth.
8 ounces cream cheese,⅔ cup powdered sugar

Mix in the Greek yogurt, lemon juice and almond extract until completely combined.
1 cup plain Greek yogurt,1 teaspoon lemon juice,½ teaspoon almond extract

On low speed, add the marshmallow fluff and mix until smooth. Increase speed to medium and beat until light and fluffy.
7 ounces marshmallow fluff

Transfer dip to a 2 quart serving dish or bowl and smooth the surface.
Gently spread the cherry pie filling on top in an even layer.
21 ounces cherry pie filling

Cover and chill until ready to serve. Serve with graham crackers, Nilla wafers or your favorite dippers.
graham crackers, Nilla wafers, fresh fruit, etc.

I await your comments! Enjoy!

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