Hash brown casserole

A Hash Brown Casserole is a comforting and hearty dish, perfect for breakfast, brunch, or as a side dish at dinner. It’s made with shredded potatoes, cheese, and creamy ingredients, all baked together into a deliciously warm casserole. Here’s a simple recipe for a flavorful hash brown casserole.

Hash Brown Casserole Recipe

Ingredients:

• 1 (30 oz) bag frozen hash browns, thawed

• 1 can (10.5 oz) cream of chicken soup (or cream of mushroom for a vegetarian version)

• 1 cup sour cream

• 1/2 cup butter, melted

• 2 cups shredded cheddar cheese

• 1 small onion, finely chopped (optional)

• 1 teaspoon garlic powder

• 1/2 teaspoon salt

• 1/2 teaspoon black pepper

• 1 cup cornflakes or crispy fried onions (optional, for topping)

Instructions:

1. Preheat the Oven:

Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish with non-stick cooking spray or butter.

2. Prepare the Casserole Mixture:

• In a large bowl, combine the thawed hash browns, cream of chicken soup, sour cream, and melted butter. Stir to combine until the mixture is smooth and evenly mixed.

• Add the shredded cheddar cheese, onion (if using), garlic powder, salt, and pepper. Mix everything together well.

3. Assemble the Casserole:

• Pour the mixture into the prepared baking dish and spread it evenly with a spatula.

4. Add Topping (Optional):

• If using cornflakes or crispy fried onions, sprinkle them evenly on top of the casserole. This will add a nice crunchy texture to the top as it bakes.

5. Bake:

• Bake in the preheated oven for about 45-55 minutes, or until the casserole is hot and bubbly and the top is golden brown and crispy.

6. Serve:

• Let the casserole cool for a few minutes before serving. Enjoy it as a side dish or breakfast.

Tips:

• Add-ins: You can customize the casserole by adding cooked bacon, sausage, or bell peppers for extra flavor.

• Make-Ahead: This casserole can be assembled the night before and stored in the fridge. Just bake it the next day when you’re ready to serve.

• Cheese Variations: Feel free to use different types of cheese, like Monterey Jack, Colby, or a blend of cheeses for added flavor.

This Hash Brown Casserole is always a hit and so easy to prepare! Enjoy this comforting dish with family and friends.