Loaded Baked Potato with Steak Bites
If you’re craving a hearty meal that combines comfort and sophistication, look no further than the Loaded Baked Potato with Steak Bites. This dish transforms a classic baked potato into a filling, gourmet experience by topping it with succulent steak bites, creamy cheese, crispy bacon, and fresh toppings. Perfect for a cozy dinner at home or a casual gathering with friends, this recipe is sure to impress. Let’s dive into how to create this deliciously loaded baked potato!
Ingredients
To whip up these satisfying Loaded Baked Potatoes, you will need the following ingredients:
4 large russet potatoes: The classic choice for a fluffy baked potato.
1 pound sirloin steak: Cut into bite-sized pieces. You can also use ribeye or tenderloin for extra tenderness.
1 tablespoon olive oil: For cooking the steak.
Salt and pepper: For seasoning the steak.
1 cup shredded cheddar cheese: For melty, cheesy goodness.
4 strips of bacon: Cooked and crumbled for added crunch and flavor.
1 cup sour cream: Creamy topping to balance the flavors.
Green onions or chives: Chopped, for garnish.
Optional toppings: Additional toppings like jalapeños, diced tomatoes, or avocado.
