How To Make Old Fashioned Holiday Nougat
In the realm of homemade treats, simplicity often reigns supreme. Four Ingredient Nougat Bars epitomize this notion, offering a delightful blend of marshmallows, white chocolate, and gumdrops in a quick and easy recipe. Whether you’re craving a sweet snack, planning a dessert for a gathering, or searching for a heartfelt gift idea, these nougat bars fit the bill perfectly. Let’s dive into the recipe and explore how to create these delectable treats step by step.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Miniature Marshmallows | 2 packages |
| Butter | 2 tablespoons, melted |
| White Chocolate Chips | 2 packages |
| Red and Green Gumdrops | 1 ½ cups |
Instructions:
-
- Prepare the Marshmallow Mixture:
- In a large microwave-safe bowl, combine 2 packages of miniature marshmallows and 2 tablespoons of melted butter.
- Microwave on high for 1-2 minutes until the marshmallows are soft and puffy.
- Stir the mixture until smooth and well combined.
- Melt the White Chocolate:
- In a separate microwave-safe bowl, melt 2 packages of white chocolate chips in 30-second intervals, stirring between each interval until smooth and creamy.
- Prepare the Marshmallow Mixture:
-
- Combine the Ingredients:
- Pour the melted white chocolate over the marshmallow mixture and stir until evenly combined. The mixture should be thick and sticky.
- Add the Gumdrop Candy:
- Gently fold in 1 ½ cups of red and green gumdrops until they are evenly distributed throughout the nougat mixture.
- Form the Bars:
- Line a baking dish or tray with parchment paper or aluminum foil, allowing some overhang for easy removal.
- Transfer the nougat mixture to the prepared dish and press it into an even layer using a spatula or your hands.
- Combine the Ingredients:
- Chill and Set:
- Place the baking dish in the refrigerator for at least 1-2 hours, or until the nougat mixture is firm and set.
- Slice and Serve:
- Once set, remove the nougat mixture from the refrigerator and use the overhanging parchment paper or foil to lift it out of the dish.
- Place it on a cutting board and slice it into bars or squares using a sharp knife.
- Enjoy the Sweet Treats:
- Serve the Four-Ingredient Nougat Bars on a platter or store them in an airtight container until ready to enjoy. These bars are perfect for snacking, dessert, or gifting to friends and family!
